This special dinner is highlighting the produce from Sarah Green Organic's farm in Tillingham Essex.

The farm are 100% organic and the vegetables are always fresh and seasonal.

During this evening John will be using the fresh seasonal produce from the farm to create a completely plant based four course tasting menu. In addition to the four course will be our freshly baked vegan bread and butter and a healthy snack to begin the evening.

For more information about the farm please visit their website here

Tables for this evening available to purchase in advance.

£45 per person

Full beverage menu will be available on the evening at an additional cost. There will also be the option of having wine paired to each course to complement your food experience.