An evening to celebrate our locally caught fish, all fish for the restaurant is caught off the Thames or South Coast of England.

A four course tasting menu celebrating freshly caught local fish. John and his team will use a variety of cooking techniques to highlight the freshness and flavour of the fish.

£48 per person

Wine pairing option is available on the evening

Full beverage list also available.

7 days cancellation policy applies, after 7 days no refunds can be offered, reservations are transferable, please inform us of any name change to the booking.